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Ushering the Year of the Monkey
at Lai
Ching
Yuen
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Celebrate
the Lunar New Year at Lai Ching Yuen Chinese
Restaurant. Our award-winning Chinese Chef Frankie
Woo
is featuring auspicious dishes symbolizing
fortune, health, happiness, harmony including the
prosperity 'Yee Sang'
for lunch and
dinner until 5 February 2004. Lai Ching Yuen
is
the ideal venue for family reunion dinner, dim sum
lunch and business lunch or dinner.
Reservations: 03-2141 8000 ext 4250
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Indulgence at The Terrace
Poolside
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The
Terrace Poolside is offering an All-You-Can-Eat
Barbecue every Saturday evening, from 17
January 2004. Barbecue specialities include
marinated baby lamb, chicken and beef satay, Thai
marinated Salmon Steak, Tumeric marinated quid,
Rosemary Garlic Chicken, Korean style marinated
Beef Medallions, Curry Leaf Marinated Grass
Prawns. You can indulge in all these and more for
RM68++ per person including a bottle of
Carl's beer or soft drink. Reservations:
03-2141 8000 ext 4270 |
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Reservations: 03-2141 8000 or e-mail: food&beverage@rkl@fourseasons.com
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